Quebecois Restaurants in Montreal

Modern Quebecois cuisine draws inspiration from several sources: American, Norman (from the French region of Normandy), classic French and Nouvelle Cuisine.

Selected Quebecois Restaurants

• Aix Cuisine du Terroir
  711 Côte de la Place d'Armes (Old Montreal), (514) 904-1201
  Aix offers French-inspired "country" cuisine.


• Aszú
  212 rue Notre Dame Ouest (Old Montreal), (514) 845-5436
  Aszú pays particular attention to creating dishes that pair well with its extensive wine list.


• Au Pied de Cochon
  536 rue Duluth Est (Plateau Mont Royal), (514) 281-1114
  Chef-owner Martin Picard has basically built his restaurant around the concept of over-indulgence. Foie gras is all over the menu, not only in the section devoted to it.


• La Chronique
  99 ave Laurier Ouest (Mile End), (514) 271-3095
  Eclectic "market cuisine" restaurant; winner of many gastronomical awards.


• L'Appartement
  600 rue William (Cité Multimédia), (514) 866-6606
  Contemporary market cuisine restaurant and bar.


• Toqué!
  900 place Jean-Paul Riopelle (Quartier International), (514) 499-2084
  One of the quintessential Montreal restaurants, popular with moneyed out-of-town foodies eager to get a taste of Québec cooking. Not everyone was happy when the restaurant moved to its current location, but apparently the move didn't diminish the restaurant's qualities - Toqué! is still considered one of the best restaurants in Montreal.