Market Cuisine

Select Market Cuisine Restaurants

• Spring
  28 rue de la Tour d'Auvergne (9th Arrondissement), +33 (0)1 45 96 05 72
  Chicago native Daniel Rose (who originally came to France intending to study philosophy) runs this restaurant as a one man show. There are only 16 plates and one sitting per night. Daniel does everything himself (including going to the market in the morning). Cuisine d'auteur at its best.

Please keep in mind that our site does not attempt to provide comprehensive restaurant listings. These are simply the restaurants picked by our editors and contributors - subject to all the subjectivity such a method implies.

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