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The following are the restaurants in 7th Arrondissement that we profiled:
- Il Vino
13 blvd de La Tour-Maubourg (7th Arrondissement), +33 (0)1 44 11 72 00
Created by the "best sommelier of 2004",
Enrico Bernardo, Il Vino
offers three menus (explanations to follow)
- "en vitesse" (50€), "à l’aveugle" (100€,75€ at lunch -
served in black glasses),
"Grands terroirs de France" (1000€).
Here's the deal with the menus:
you pick the wine and the food matching
your choice of wine will be served with it.
- L'Atelier de Joël Robuchon
5 rue de Montalembert (7th Arrondissement), +33 (0)1 42 22 56 56
When the restaurant opened its doors in 2003, it was one of most
talked-about gastronomic arrivals in town. Celebrity chef Joël Robuchon
organized his restaurant as a Parisian version of
a modern tapas bar: 36 seats around an open kitchen serving
small portions of creative dishes. Reservations are only
taken for the first sittings of each meal: 11:30am, 2pm
and 6:30 pm. After that, line up, like everybody else.
- Sancerre
22 ave Rapp (7th Arrondissement), +33 (0)1 45 51 75 91
Serving simple, fresh food. The wine focus is on the
Loire Valley (and specifically, Sancerre - as the name
of the restaurant implies). Wine available by the glass.
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