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Hôtel Plaza Athénée


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Address:    25 Avenue Montaigne (map)
Paris, France, 75008
District:     8th Arrondissement
Phone:    +33 (0)1 53 67 66 65
Category:    Four Stars  (★★★★)
Floors:    8
Pets Accepted:Yes
Rooms & Suites:188
Year Built:1911

Hotel Services

  • Concierge service
  • Fitness center
  • Spa
  • Sauna and steam room
  • Hairdresser on request
  • Valet parking
  • Laundry and dry cleaning service
  • Limousines ans chauffeur-driven cars on request

Room Amenities

  • High definition flat screen television
  • Broadcast TV system
  • DVD player
  • High-speed internet
  • Telephone with two lines
  • Large safe
  • Fax
  • Special pillow menu
  • Hypo-allergenic linens
  • Bathrobe and slippers

Dining on Premises

  • RESTAURANT ALAIN DUCASSE AU PLAZA ATHENEE Haute cuisine. Open for dinner, from Monday to Friday and for lunch on Thursdays and Fridays. Jacket and tie required for gentlemen.
  • LE RELAIS PLAZA Bistro chic Art Déco offers Classic French Food. Open every day for lunch and dinner.Informal dress during weekdays. Jazz Evening every last Wednesday of the month.
  • LA COUR JARDIN offers Cuisine estivale du Grand Sud. Open from May to September. Lunch and dinner.
  • LE BAR DU PLAZA ATHENEE Designed by Patrick Jouin. Offers aperitifs and creative cocktails. Open every day from 6pm to 2am
  • LA GALERIE DES GOBELINS Breakfast, light lunch, tea and pastries (accompanied by harp music from 3:30pm to 5h30 pm). Open every day from 8.00am to midnight.
  • LA TERRASSE MONTAIGNE Open from May to September. Lunch and dinner: contemporary and summery cuisine, tea, pastries, cocktails

For More Information

Email: fbureau@plaza-athenee-paris.com  Web: www.plaza-athenee-paris.com

Updates and Reviews

Athénée: GalerieBack in June, Parisian decorator Pascale Benhamou finished her project for Hotel Plaza Athénée in Paris's 8th arrondissement. The lobby restaurant, La Galerie des Gobelins (named after Manufacture des Gobelins - a former factory, now a museum, which supplied furniture to French monarchs) got new carpet, furniture and redesigned lighting.

But actually, what caught my attention was not so much the decorative changes of the space as the restaurant's updated menu, which features desserts by world famous pastry chef Christophe Michalak, the winner of the 2005 "Coupe du Monde de la Pâtisserie"...

Read the rest of: "La Galerie des Gobelins: New Look, Cute Cakes



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