Sancerre
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ProfileServing simple, fresh food. The wine focus is on the Loire Valley (and specifically, Sancerre - as the name of the restaurant implies). Wine available by the glass. FoodThe restaurant serves good omelettes. Cheese lovers may be interested in curiously-named and appropriately-shaped Crottins de Chavignol ("Goat's Droppings"). Information last updated: 01/Mar/2007 | Photos |
